PepsiCo is launching the Pepsi S'mores Collection on the last day of summer in North America

On the Last Day of Summer, Lucky Fans Can Win the Collectible Trio of Mini-Can Pepsi Flavors—Graham Cracker, Toasty Marshmallow and Chocolate by Sharing How They S'more. Once a treat typically confined to summer campfires, s'mores have become a cultural phenomenon. With the sweet taste of gooe...

Rubix Foods officially opened its innovation center.

The innovation has 50,000-square-foot “facility of the future” is tailor-made to streamline and accelerate the innovation process on behalf of the company’s customers, which includes many of the world’s most recognized food brands. Rubix Foods, a leading culinary and food science-focused...

ADM announces the opening of a new extrusion facility in Serbia

The facility is set up to produce non-GMO soy proteins, which is a highly sought-after assertion not only in Europe, but around the world. Globally, 75% of consumers look for non-GMO claims on protein content. ADM, a global leader in human and animal nutrition, announces the opening of a new ext...

Taiwan's Anyong Biotechnology First to Employ Seafood Stem-Cell Freezing Technology in Asia

Technology generates a special magnetic field around the fresh food that comprises a mix of pulsed magnetic fields, low-frequency waves, and several other types of weak energy, causing water molecules within to vibrate. Anyong Biotechnology, the world-class aquatic food processing company based ...

Equinom, AGT Foods collaborate to create plant-based protein ingredients

Equinom and AGT Foods reached an agreement to accelerate the development, validation and commercialization of co-branded functional ingredients produced from Equinom ultra-high protein yellow pea varieties. Equinom, the food tech company on a mission to cultivate better food from the ground up, ...

Nestlé Discover New Technologies for Animal-Free Dairy Proteins

Company is testing technologies for animal-free dairy proteins through its recently inaugurated U.S. R+D Accelerator. The accelerator is focused on identifying opportunities and aims to bring highly differentiated product concepts to the market in only six months. Nestlé ann...

NewFish with Sophie's Bionutrients to Accelerate Innovation in Microalgae

This collaboration will span global value chains, including shared research and development, co-development of microalgae strains, ingredients supply for manufacturing, and commercializing new food and alternative dairy solutions. Sophie's Bionutrients and NewFish®, two pioneers in the field of...

PAG joins hand with two leading Australian companies

PAG entered into agreements to acquire Patties Foods and Vesco Foods. Patties, with its origins dating back over 50 years, is well known for producing some of Australia and New Zealand’s favourite savoury snacks, appetisers, meals and desserts, including its signature pies, party pies and saus...

TFDA Organized “2022 APEC Online Communication Platform for Testing Techniques for food pesticide residue workshop”

The TFDA has invited officials and experts from five countries such as Canada, Peru, Japan, Thailand and Vietnam to be speakers in this workshop. A total of about 150 domestic and international experts from official agencies participate in the workshop. For the sake of public safety on food, the...

USDA provides nearly $2B funding to food banks and school meal programs

The investment is part of the Department’s broader commitment to strengthening the supply chain and making nutritious food more accessible for families. The U.S. Department of Agriculture announced that it will provide close to $2 billion in additional funding to food banks and school meal pro...

Yili bags two prestigious awards at the IDF World Dairy Summit 2022

Yili was the only dairy producer in the world to receive two innovation awards. The "2022 World Dairy Summit" hosted by the International Dairy Federation (IDF) was held in New Delhi, India. Zhang Jianqiu, Senior Executive President of Yili Group, as the only representative of a dairy enter...

Azelis expands its Food & Nutrition presence in Africa

Azelis announces the opening of two new Food & Nutrition (F&N) application laboratories in Africa, will focus on dairy, fruit preparations, baking, and beverages Azelis, an innovation service provider in the specialty chemicals and food ingredients industry, is proud to announc...

Harvest Gourmet showcases its plant-based product range at FHA 2022

Mr Nikhil Chand, Managing Director of Nestlé Singapore, said," Our presence in Singapore aims to support the country’s vision to become a leading food and nutrition hub and achieve long-term food resiliency”. Nestlé’s plant-based product range, Harvest Gourmet, continues to exp...

McCain acquires Netherlands-based frozen foods brand Scelta Products

Scelta Products' plant assets will be integrated into McCain's product network, creating increased production capacity to accelerate global prepared appetizer growth throughout European and international markets.  McCain continues to look for opportunities to grow and invest with acquisitio...

The Green Cofee Company launches $100 million Series C funding round to expand its Colombian operations

“This funding round will push us further towards our goal of becoming the world’s largest arabica-coffee producer,” said  Cole Shephard, Green Coffee Company Founder and partner at Legacy Group. The Green Coffee Company, a Legacy Group portfolio company and Colombia's l...

Coca-Cola Brand New Glass Bottle Beverages Relaunch in Market

New Glass Bottles Made by Recycled Materials to bring unique “Real Magic” Experience The Coca-Cola Company and its bottling partner Swire Coca-Cola Hong Kong announced that the highly anticipated returnable glass bottle beverage is coming back with a new design and a refreshed look starting ...

Thailand launches RTD herbal-based functional drinks

The drinks offer a low energy density of only 15 kilocalories QminC from Tera Food & Beverage, Thailand's leader in health beverages with revolutionary nano-liposome technology and zero preservatives, has unveiled 2 herbal-based health and functional drink flavours 'QminC Ginger with Honey' ...

Asahi Beverages releases sustainability update

The 2022 ‘Be’ Report is Asahi Beverages’ Environmental, Social and Governance framework, supporting Asahi’s vision of bringing enjoyment and connection to everyday moments in life. Asahi Beverages has unveiled an update Report about its recent environment, sustainability and governance a...

Videos

Have an Account?

OR

Forgot your password?

OR

First Name should not be empty!

Last Name should not be empty!

Email address should not be empty!

Show Password should not be empty!

Show Confirm Password should not be empty!

Newsletter

E-magazine

Biospectrum Infomercial

Bio Resource

I accept the terms & conditions & Privacy policy